Kanpai Classic Starry Dishes is available in all Taiwan branches
Click here to view the full menu and reserve a table to taste the exclusive starry delights of Kanpai Classic.

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【Artisan's Innovative Creation】

- Peking Duck Flavored Wagyu Rolls -

Made from the fatty, rare parts of Japanese Wagyu, paired with a special yakiniku sauce and medium-heat grilling, giving the top-tier Wagyu a golden crust. Enjoy it wrapped with refreshing spring onion white stem and cucumber, delivering a taste beyond Peking duck that lingers on the palate.

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【Ultra-Luxurious · Dreamy Delicacies】

Presenting a new classic flavor, upgrading the traditional Kamameshi dish with three new luxurious dishes. Made with a special broth and Hokkaido Nanatsuboshi rice with a bouncy texture, paired with top-tier seafood, a rich ocean aroma greets you as it's placed on the table. It's the luxury dish you must order when treating someone important at Kanpai Classic.

- 黃金海膽釜飯 -

Made with a special broth and Hokkaido Nanatsuboshi rice which with bouncy textured, generously topped with luxurious, fresh Japanese red sea urchin of the season. Garnished with a touch of French-produced Echire butter, presenting the ultimate of luxury in taste.

- 特盛鮭魚卵釜飯 -

Using special broth and Hokkaido Nanatsuboshi rice for the base, topped gently with marinated salmon roe before serving, presenting the classic flavor of Kamameshi.

- 逸品烏魚子釜飯 -

Made with Hokkaido Nanatsuboshi rice resulting in fragrant and bouncy rice, paired with Taiwan's abundant mullet roe, cucumbers, and garlic slices, perfectly blending Japanese and Taiwanese classics.